-50%
- Fuel Type: Propane
- Mounting Options: In-Ground Post
- Burner Configuration: Hybrid
Key Features
- Proudly made in the USA from the inventor of the first gas grill in 1960
- Reversible Sear Magic cooking grids produce excellent sear lines, heat uniformly and quickly for even cooking
- The infrared and cast stainless burners provide intense searing and traditional grilling in one grill
- The FlavorMaster porcelain briquettes give precisely controlled heat, superior cooking and true BBQ flavor
- The folding stainless steel side shelves offer additional workspace
This MHP hybrid gas grill has a high profile, thick, cast aluminum no rust exterior housing that accommodates large cuts of meat and features a Sta-Kool handle which rolls to make opening the hood easy. The 433 inches of cooking are and 48,000 BTUs offer superior cooking performance. Includes two cast stainless steel oval burners with flavor plates and one ceramic infrared gas burner with individual temperature controls provide multiple cooking zones offering flexibility when cooking. The FlavorMaster long lasting porcelain briquettes provide constant precisely controlled heat and true barbeque flavor. The anodized aluminum SearMagic cooking rack is reversible with one side wide-ribbed for grilling steaks, chops, burgers or ribs and giving them sear lines. Flip it over and its smooth surface is perfect for fish, vegetables or even breakfast foods such as French toast. Includes 48 inch black, anodized aluminum in-ground post with stainless steel tubing and propane hose and regulator with fuel level gauge, two (2) stainless steel side shelves and stainless grease cup for easy clean-up. Some assembly required for this MHP BBQ Grill.
Legal disclaimers and warnings
Product packaging, owners’ manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: this product may contain chemical(s) known to the state of California to cause birth defects, cancer, or other reproductive harm.
Specifications
- Class: Practical
- Fuel Type: Propane
- Collection: Tri-Burn
- Configuration: On Post
- Exterior Material: Cast Aluminum
- Primary Color: Black
- Number Of Main Burners: 3 Burners
- Grilling Surface BTUs: 48000
- Infrared Main Burner: One Infrared
- Main Burner Material: Stainless Steel Ceramic Infrared
- Flame Tamer Material: Porcelain
- Cooking Grate Material: Anodized Aluminum
- Cooking Grid Dimensions: 24 X 15 3/4″
- Main Grilling Area: 433 1/2 Sq. Inches
- Secondary Grilling Area: 140 Sq. Inches
- Total Grilling Area: 574 Sq. Inches
- Burger Count: 15
- WiFi/Bluetooth Enabled: None
- Rotisserie Burner BTUs: No Rear Burner
- Rotisserie Kit: Available
- Heat Zone Separators: No
- Ignition Type: Continuous Spark
- Flash Tubes: No
- Grill Lights: None
- Spring Assisted Hood: No
- Thermometer: Analog
- Includes Smoker Box: No
- On Wheels: No
- Side Shelves: Yes
- Side Shelf Material: Stainless Steel
- Side Burner Type: None
- Made In USA: Yes
- Commercial-Grade Multi-User: Yes
- Hose / Regulator Included: Yes
- Size: Small (0 – 26″)
Dimensions
- Width: 57″
- Depth: 22.75″
- Weight: 94 lbs
jaxon –
At last, an exceptionally well-engineered grill has arrived. I acquired it two days ago and have used it both yesterday and today. On the first day, I prepared baby back ribs, while a Sirloin Roast was on the menu today. As someone who’s turning 61 in just a few days, I can confidently say this is the finest grill I’ve ever operated. It preheats within a mere 5 minutes and starts to produce a substantial amount of smoke, reminiscent of a locomotive in full swing. The scent of the smoke alone is tantalizing even before you add any meat to the grill. I purchased the model equipped with a temperature probe, and I’ve found its features impressive. The strategic placement of the fan and the pellet smoke dispenser enables it to cook rapidly, requiring only one cup of pellets per use. The clean-up process is straightforward, making daily smoking tasks practically effortless. All you have to do is drop in the pellets, set the preheat temperature, and then determine your desired cooking temperature for the food. From there, it essentially runs on autopilot.
luka haynes –
Installed a sleek post-mount gas grill and never looked back. The ease of use, temperature control, and grilled goodness are unbeatable.